Greek Turkey Burger

This Greek turkey burger recipe is a healthy, flavorful way to grill a burger! Each patty has spinach, feta, and garlic seasoning grilled within a turkey patty.

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Course: dinner, dinner recipe

Cuisine: American, greek

Keyword: greek turkey burger, healthy greek turkey burger

Prep Time: 15

Cook Time: 12

Total Time: 27

Servings: people

Calories: 281kcal

Author: Tammy Overhoff

Equipment

Mixing Bowls
grill pan

Ingredients

1 lb ground turkey
2 teaspoons Worcestershire sauce
1 tablespoon milk
1 cup chopped fresh baby spinach
1 cup crumbled feta cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon oregano

Instructions

In a medium bowl mix together all ingredients. Divide into 4 sections and form into patties.
Heat grill over medium-high until hot, about 5 minutes or so.
Place turkey burgers on the grill and cook each side for 6 minutes. The internal temperature should read 165 degrees.
Let the burgers sit for about 1-2 minutes and then serve with favorite toppings and condiments.

Nutrition