Ingredients
- 3 cups rolled oats
- 2 large eggs beaten
- ¼ cup melted coconut oil
- 1 cup 1% milk
- ¼ cup brown sugar
- ½ cup applesauce use homemade if you have it
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 2 teaspoons pure vanilla extract
Instructions
- Preheat oven to 375 degrees
- In a medium to large bowl mix together oil, sugar, eggs, applesauce, cinnamon, and vanilla.
- Add to the bowl rolled oats, baking powder, and milk. Mix until thoroughly combined.
- Pour oat mixture into an 8 inch square baking dish and bake for 20 minutes. Let sit for about 3 minutes, cut into 9 squares, and serve warm.
Nutrition
Serving: 1g | Calories: 210kcal | Carbohydrates: 26g | Protein: 6g | Fat: 10g | Fiber: 2g | Sugar: 6g