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Easy Pizza Dip

Everything you love about pizza transformed into an ooey-gooey delicious party dip! This Easy Pizza Dip is so good that your friends and family won't even question whether or not it's 'lightened' up.
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Course: Appetizer
Cuisine: Italian
Prep Time: 25 minutes
Cook Time: 30 minutes
Total Time: 55 minutes
Servings: 16
Calories: 254kcal
Author: Organize Yourself Skinny


  • 1 8 ounces brick low-fat cream cheese, soften
  • 1 8 ounces brick regular cream cheese, soften
  • 1 8 ounces container light sour cream
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1/2 cup grated parmesan or Romano cheese
  • 1 1/2 cups high-quality pizza sauce
  • 2 cups shredded part-skim mozzarella
  • 1 4.5 ounces package turkey pepperoni, chopped


  • Preheat oven to 350 degrees
  • Place the cream cheese and sour cream into a 9-inch pie plate and bake for 25 minutes.
  • Right in the pie plate mix in the garlic powder, onion powder, salt, Italian seasoning, and grated parmesan. After it's mixed spread the cream cheese mixture evenly in the pie plate.
  • Spread pizza sauce over the cream cheese layer.
  • Sprinkle mozzarella over top.
  • Top with pepperoni.
  • Bake in the oven for 30 minutes or until hot and bubbly.
  • Let cool for 5 minutes.
  • Serve with bread, chips, crackers, or vegetables.


Make-ahead tips
This recipe can be assembled a day or two before. Store in the refrigerator. When you're ready to cook continue with recipe.


Serving: 1g | Calories: 254kcal | Carbohydrates: 8g | Protein: 14g | Fat: 19g