- 1 16-ounce mason jar
- 1 small banana sliced
- 1 cup whole frozen strawberries sliced
- 1/2 cup vanilla greek yogurt
- 1 tablespoon chocolate chips
Place 1/2 of the banana slices in the bottom of the mason jar.
Layer 1/4 cup of the vanilla greek yogurt, 1/2 cup strawberries, 1/4 cup of vanilla greek yogurt, and then top with the rest of the bananas and strawberries, and finish with the chocolate chips.
Put the lid on and refrigerator for 1-2 days. If you use fresh strawberries you can eat this immediately. Otherwise enjoy after the strawberries have thawed.
Serving: 1g | Calories: 352kcal | Carbohydrates: 66g | Protein: 17g | Fat: 4g | Fiber: 6g