- 1 lb ground turkey
- 1 1.4 ounces packet Simply Organic Southwest Taco Seasoning or 2 tablespoons taco seasoning.
- 3 bell peppers seeded and chopped
- 1 14.5 ounce can black beans, rinse and drained
- 1 small onion chopped
- 3/4 cup cooked brown rice
- 10 tablespoons salsa
- 5 tablespoon sour cream
Cook the ground turkey with taco seasoning according to packet instructions. Let it cool slightly.
Divide the cooked turkey, black beans, peppers, onion, and cooked brown rice between 5 meal prep bowls.
Put the salsa and sour cream into plastic containers and place them into each of the bowls. You can also put both condiments right into the bowls into the corners.
Place the turkey taco bowls into the refrigerator.
When ready to enjoy, eat cold or heat up in the microwave for 1-2 minutes.
Serving: 1g | Calories: 346kcal | Carbohydrates: 45g | Protein: 24g | Fat: 10g | Saturated Fat: 4g | Fiber: 9g | Sugar: 7g