Banana Split Breakfast Jar
Prep time
Cook time
Total time
Serves: 1
  • 1 (16-ounce) mason jar
  • 1 small banana, sliced
  • 1 cup whole frozen strawberries, sliced
  • ½ cup vanilla greek yogurt
  • 1 tablespoon chocolate chips
  1. Place ½ of the banana slices in the bottom of the mason jar.
  2. Layer ¼ cup of the vanilla greek yogurt, ½ cup strawberries, ¼ cup of vanilla greek yogurt, and then top with the rest of the bananas and strawberries, and finish with the chocolate chips.
  3. Put the lid on and refrigerator for 1-2 days. If you use fresh strawberries you can eat this immediately. Otherwise enjoy after the strawberries have thawed.
sugar is 41
Nutrition Information
Serving size: 1 jar Calories: 352 Fat: 4 Carbohydrates: 66 Fiber: 6 Protein: 17
Recipe by Organize Yourself Skinny at