This bean and cheese burrito recipe, like my homemade granola, is another one that I wish I would have started making years ago. They are so easy to make and are the perfect grab and go lunch.
110 calories come from the cheese so if you are looking to reduce calories more then minimize the amount of cheese.
Bean and Cheese Burritos: Basic Freezer Meal Recipe
Servings: 8 burritos
Serving Size: 1 burrito
Approximate nutritional information:
Calories: 305 * Carbs: 35 * Fat: 13 * Protein: 13 * Fiber: 5
8 pack tortillas (no more than 150 calories)
1 16 ounce cans Eden Organic refried beans (you can use whatever brand you like)
16 ounce package shredded taco cheese
Step 1. Lay tortillas flat and spread ¼ cup refried beans around center.
Step 2. Sprinkle ¼ cup shredded cheese on refried beans.
Step 3. Roll up into a burrito
Step 4. Repeat with each burrito.
Step 1. Wrap burrito in plastic wrap.
Step 2. Place all of the wrapped burritos in a labeled freezer bag.
Take burrito out of freezer bag and remove plastic wrap. Wrap in paper towel and microwave for 1 -2 minutes or until heated through.
Serve with salsa or condiment of your choice and enjoy. Remember to count the calories of anything you add to this meal.
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